Dry Figs Cookies.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, dry figs cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Dry Figs Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Dry Figs Cookies is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook dry figs cookies using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dry Figs Cookies:
- {Get of For Filling 10 pcs dry fig.
- {Make ready 1 of tea glass of walnut shattered (130 grams).
- {Prepare 3 tablespoons of granulated sugar.
- {Take 1 glass of water.
- {Prepare of For Dough: 200g room temperature butter.
- {Prepare 1 of tea glass oil ¾ tea glass granulated sugar.
- {Prepare 1 tablespoon of yoghurt.
- {Take 1 packet of vanilla.
- {Get 4 1/2 glasses of flour.
- {Get 1 teaspoon of baking pow.
Steps to make Dry Figs Cookies:
- For the Filling: Cut the dry Figs into a small pieces and put in the pot, 1 tea cup walnut fracture 3 tablespoons granulated sugar and 1 glass of water. Let's mix with the walnut fracture, sugar and water, lets cook until the figs will soft. Let's get it from the stove after our Filling is cooked and let it cool..
- While our Filling is cold, let us prepare our cookies's dough in this order. Let's mix with butter, liquid oil, sugar, yogurt and vanilla to suit an appropriate mixing container. Let's mix with the spatula by adding some of the flour and baking powder, and let us gradually add..
- We can move to the phase of forming our cookies in the gentle of earlobe. Let's take some stretch film on. Let's press on the center of the stretch film with the dough and flatted using our palm and put some filling on the middle of the dough. Let's give the fig shape to our dough..
- Let's continue this process until our dough is over. Let's get our cookies in the baking sheet that we have shaped the cooking paper. Let us leave our cookies in preheated 180 ° C for about 20-25 minutes of cooking. After the first heat of our cookies are the first heat, we will sprinkle and serve. Bon appetit.
So that is going to wrap it up for this special food dry figs cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!